Black Bean Brownie


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5 from 1 vote
Black Bean Brownie
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
No Flour Black Bean Brownies
Course: Desserts
Servings: 9 brownies
Calories: 239 kcal
Author: Admin - Michael
  • 1 1/2 cups black beans 1 1.5 oz can drained and rinsed well
  • 2 tbsp cocoa powder
  • 1/2 cup Rice OR Garbanzo Bean flour
  • 1/4 tsp himalayan sea salt
  • 1/3 cup honey
  • pinch stevia
  • 1/4 cup coconut OR vegetable oil
  • 2 tsp pure vanilla extract
  • 1/2 tsp baking powder
  • 1/2 - 2/3 cup chocolate chips
  1. Preheat oven to 350 degrees Combine all ingredients except chips in a good food processor and blend until completely smooth. REALLY BLEND WELL Stir in the chips -- or take chocolate chunk and grate Then pour into a greased 8x8 pan. OPTIONAL: sprinkle more chocolate on top Cook the black bean brownies 15 minutes, then let cool at least 10 minutes (hard to do they smell so good)

Nutrition Facts
Black Bean Brownie
Amount Per Serving
Calories 239 Calories from Fat 99
% Daily Value*
Total Fat 11g 17%
Saturated Fat 8g 40%
Polyunsaturated Fat 0.2g
Monounsaturated Fat 0.4g
Sodium 238mg 10%
Potassium 148mg 4%
Total Carbohydrates 34g 11%
Dietary Fiber 5g 20%
Sugars 19g
Protein 6g 12%
Vitamin C 3%
Calcium 5%
Iron 12%
* Percent Daily Values are based on a 2000 calorie diet.

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